Pena Women's Alma Pewter en Sandals Fashion n6B4q5xZB
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The Château de Parenchère Bordeaux Supérieur is the classic cuvée of the estate. Sourced from 25 year old vines, the tannic structure is present yet very soft while the red fruit aromas remain pleasantly intense. This wine is made by and for Bordeaux lovers.
Tasting Notes
An intense ruby color, the Château de Parenchère Bordeaux Supérieur is full and fleshy with a strong underlying structure. It displays intense red fruit aromas of cassis and black cherry with elegantly soft tannins. There is a great balance between the ripe fruit expression and the wine’s freshness.
Food Pairing
Perfect with grilled tenderloin and garlic potatoes.
- Vineyard & Production Info
-
- Production area/appellation:
- Bordeaux Superieur
- Vineyard name:
- Château de Parenchère
- Vineyard size:
- 3 acres
- Soil composition:
- Pewter en Fashion Alma Sandals Women's Pena Clay and Chalk
- Elevation:
- 330 feet
- Vines/acre:
- Alma Pena Pewter Women's Sandals Fashion en 2340
- Exposure:
- Northern / Southern
- Year vineyard planted:
- 1958
- Harvest time:
- From the 29th of September until the 20th of October 2009
- First vintage of this wine:
- 1988
- Bottles produced of this wine:
- 200,000 Pattern Cap Connected White Neck Split One Coral Dress Geometric Belt with Camel Shirt Sleeve Piece Women's Apparel rzqIr
- Winemaking & Aging
-
- Varietal composition:
- 55% Merlot, 30% Cabernet Sauvignon, 15% Cabernet Franc
- Fermentation container:
- Cement vats
- Length of alcoholic fermentation:
- 7 days days
- Fermentation temperature:
- 52 °F
- Maceration technique:
- Punchdown and Pumpovers
- Length of maceration:
- 3 weeks days
- Malolactic fermentation:
- Yes
- Fining agent:
- Vegan
- Type of aging container:
- Pewter Women's Alma Sandals en Pena Fashion Cement vats
- Length of aging before bottling:
- 14 months
- Analytical Data
-
- Alcohol:
- 14.0 %
- Sandals Alma Pewter Pena Fashion Women's en pH level:
- 3.6
- Residual sugar:
- 0.2 g/L
- Acidity:
- 3.3 g/L
- Total SO2:
- 61.0 mg/L
- Production area/appellation:
- Bordeaux Superieur
- Vineyard name:
- Château de Parenchère
- Vineyard size:
- 3 acres
- Soil composition:
- Clay and Chalk
- Elevation:
- 330 feet
- Vines/acre:
- 2340
- Exposure:
- Northern / Southern
- Year vineyard planted:
- 1958
- Harvest time:
- From the 29th of September until the 20th of October 2009
- First vintage of this wine:
- 1988
- Bottles produced of this wine:
- 200,000
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